The rotary machine has been refurbished in all its components and is capable of producing up to 11,000 stick ice creams per hour.
Types of ice cream: water ice or milk-based ice cream, with or without chocolate coating or praline.
The Mod. 6 at 10 wide rotary machine has adequate basic equipment for use in production, but can be supplemented with new components to increase or extend its functions.
We have a workshop equipped to refurbish in line and rotary machines for industrial ice cream production.
The refurbished machines are thoroughly tested and can resume their industrial “life cycle” for several years.